{"id":13214,"date":"2022-02-01T06:26:00","date_gmt":"2022-02-01T06:26:00","guid":{"rendered":"https:\/\/www.artemis.st\/news-from-the-organic-farm\/"},"modified":"2025-11-17T09:30:07","modified_gmt":"2025-11-17T09:30:07","slug":"news-from-the-organic-farm","status":"publish","type":"post","link":"https:\/\/www.artemis.st\/en\/news-from-the-organic-farm\/","title":{"rendered":"News from the organic farm"},"content":{"rendered":"\n
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Artemsia lecture & young plant market at our organic farm<\/h2>\n\n
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May 10,<\/strong> 20252 p.m. lecture, followed by a young plant market<\/strong>At our organic farm in Lannach<\/strong>!Save the date & bring your gardening gloves!<\/p>\n\n

Why are bitter substances so important for us?<\/h2>\n\n
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Bitter substances are often underrepresented in our modern diet, yet they play a crucial role in digestion, metabolism and general well-being. Here are some reasons why you should integrate them back into your everyday life: <\/p>\n\n

\u2705 Good for digestion: they boost stomach acid and digestive enzymes – your gut will thank you!<\/p>\n\n

\u2705 Detox for the body: the liver and gall bladder work more efficiently with bitter substances and you feel lighter.<\/p>\n\n

\u2705 Fewer cravings: They can help to keep sweet cravings at bay and keep blood sugar levels stable.<\/p>\n\n

\u2705 Boost for the immune system: A healthy gut = a strong immune system!<\/p>\n\n

\u2705 Improved acid-base balance: Bitter substances have an alkalizing effect and help against hyperacidity.<\/p>\n\n

How do you get more bitter substances into your everyday life?<\/strong><\/p>\n\n

\ud83d\udc49 Eat bitter herbs & vegetables: Dandelion (in salads or as a tea), nettle (perfect for smoothies or soups), radicchio, chicory & rocket – just give it a try!<\/p>\n\n

\ud83d\udc49 Use spices: Turmeric, ginger, cinnamon, fennel & cardamom – delicious and good for digestion.<\/p>\n\n

\ud83d\udc49 Try bitter drops: A few drops before or after a meal will give your digestion a boost.<\/p>\n\n

\ud83d\udc49 Enjoy coffee & dark chocolate: Both contain natural bitter substances – but in moderation. \ud83d\ude09<\/p>\n\n

\ud83d\udc49 Drink bitter teas: A mixture of dandelion, nettle & co. as a daily ritual.<\/p>\n\n

\ud83d\udca1 Tip: If you find bitters too intense at first, increase the amount slowly.<\/p>\n\n

How do you integrate them into your everyday life? Let us know in the comments! <\/p>\n\n

Advent tasting<\/h2>\n
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\u2728 Tasting of our “Lupine um Gl\u00fcck” and lupine coffee \u2728<\/p>\n\n

\ud83c\udf31 Do you love extraordinary culinary experiences and are open to new, sustainable alternatives? Then you shouldn’t miss this special tasting! <\/p>\n\n

\ud83d\uddd3 Date: 06.12.24<\/p>\n\n

\u23f0 Time: 2-6 p.m.<\/p>\n\n

\ud83d\udccd Place: Bionah farm store Graz Grottenhof\/ Krottendorfer Stra\u00dfe 110\/ 8052 Graz<\/p>\n\n

Experience: \ud83c\udf6b Our delicious chocolate with lupin coffee created by organic chocolatier Zotter – smooth, creamy and surprisingly different.<\/p>\n\n

\u2615 The aromatic pleasure of lupin coffee – our house roast.<\/p>\n\n

Stop by and get in the mood for the Advent season! We look forward to seeing you! <\/p>\n\n

Thanks to our harvest helpers<\/h2>\n\n
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Today we would like to say a huge thank you to all our hard-working harvest helpers! \ud83d\udc9a Thanks to your great support over the last few weeks, we were able to successfully complete the harvest of our precious Artemisia. <\/p>\n\n

Your hard work, dedication and perseverance are priceless. None of this would have been possible without you! <\/p>\n\n

Let us look back together with pride at the results of this intensive harvest period. We look forward to sharing the fruits of this labor with the world! <\/p>\n\n

Thank you very much Ibrahim, Ahmed, Rooble, Yoseph, Brigitte, Merima<\/p>\n\n

Artemisia harvest: manual labor at every step<\/h2>\n\n
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\ud83c\udf3f The art of harvesting Artemisia annua \ud83c\udf3f<\/p>\n\n

In the world of Artemisia annua, harvest time is a moment of utmost importance that requires careful planning and dedication throughout the year. Our plants are harvested exclusively by hand, as this is the only way to ensure that the best parts are selected and the delicate leaves are not damaged. <\/p>\n\n

Shortly before flowering, the leaves of Artemisia annua contain the highest concentrations of the valuable artemisinin. We harvest them carefully by hand to ensure the quality and purity of each leaf. <\/p>\n\n

After harvesting, the plants are dried with the utmost care to preserve their valuable ingredients. In a drying plant developed and built by Werner himself, the leaves are dried in wooden boxes on fine nets. Only under optimal conditions do the leaves retain their rich green color – a sign of the highest quality. <\/p>\n\n

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We believe in the power of nature and the value of manual labor. Without mechanical processing and the use of chemicals, we preserve the natural integrity of Artemisia annua. Our goal is to create products of the highest quality, made with love and respect for the environment and to serve people! <\/p>\n\n

New arrivals in the farm store<\/h2>\n\n
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\ud83c\udf3f\u2728 New arrivals in the organic farm store! \u2728\ud83c\udf3f<\/p>\n\n

There are new regional organic products from our partners in our organic farm store. Here’s a quick look at the shelf!<\/p>\n\n

\ud83c\udf54 Seasoning sauces from Ferment Tastic<\/p>\n\n

\ud83c\udf5d Mushroom sugo from Gutbeh\u00fctet Pilzmanufaktur<\/p>\n\n

\ud83d\udc3b Muesli from Zagler M\u00fcslib\u00e4r<\/p>\n\n

\ud83c\udf3e Ancient grains from Gartners<\/p>\n\n

\ud83c\udf3f Hemp products from Hanfland<\/p>\n\n

\ud83c\udf31 Seeds from Samen Maier<\/p>\n\n

Come by and discover our latest treasures! \ud83c\udf31\ud83d\udc9a<\/p>\n\n

What a party…<\/h2>\n\n
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\ud83c\udf31\u2728 Thank you for the wonderful get-together at the young plant market! \ud83c\udf3f Your interest in the topic of “Artemisia annua” and the great conversations made the day unforgettable. A special thank you to Stefanie Haller and Brigitte Haas for the informative and superbly prepared presentation. We received such wonderful feedback and many questions were answered. – Sharing knowledge connects! \ud83c\udf38\ud83d\udc69\u200d\ud83c\udf3e<\/p>\n\n

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Thanks also to Claudia and Patrick from Hof am Bach, who joined us with their young vegetable plants! It was great fun with you!<\/p>\n\n

\ud83c\udf53Fresh strawberries in the farm store \ud83c\udf53<\/h2>\n\n
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Summer is here and with it our juicy-sweet strawberries, fresh from the field straight to our farm store! Come by and get a portion of sunshine for your kitchen. Whether on their own, in cakes or as jam – our strawberries are a real treat. \ud83c\udf1e\ud83c\udf53<\/p>\n\n

Tired and heavy legs?<\/h2>\n\n
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Do your legs feel particularly heavy in the evening? Do they swell or cause pain? Many people know this suffering all too well. It is important to take care of our veins, especially if we sit or stand a lot. So, do a short vein exercise, go for a walk or put your legs up! Your veins will thank you!<\/p>\n\n

5 tips<\/strong> against heavy legs that will soon help you to walk light-footedly through the day again and enjoy it to the full. <\/p>\n\n

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  1. Exercise:<\/strong> Regular exercise is crucial to improve circulation and reduce swelling. Simple exercises such as walking, cycling or swimming can help to strengthen and revitalize the legs. A short walk during your lunch break is already a step in the right direction. <\/li>\n\n\n\n
  2. Alternating showers:<\/strong> Alternating showers with cold and warm water can stimulate blood circulation and the muscles. Start with warm water and then switch to cold water for a few seconds. Repeat this process a few times.<\/li>\n\n\n\n
  3. Elevate your legs:<\/strong> After a long day or standing for long periods of time, elevating your legs above heart level and resting can help improve blood flow and overcome gravity, which can lead to fluid buildup in the legs.<\/li>\n\n\n\n
  4. Abstaining from stimulants:<\/strong> Alcohol and nicotine promote the accumulation of metabolic waste in the body, including damaged cell components, toxins and broken-down proteins. In addition, alcohol consumption causes an immediate dilation of the blood vessels, which can lead to venous valves no longer being able to close properly. <\/li>\n\n\n\n
  5. Eating a healthy diet and drinking enough:<\/strong> A balanced alkaline diet rich in fruit, vegetables, whole grain products and high-quality vegetable protein, as well as drinking enough water, can help to support the health of the blood vessels and improve blood circulation.<\/li>\n<\/ol>\n\n

    Treat yourself to a moment of rest and care and support your body with a cup of “Venenkraft” herbal tea. The careful selection and harmonious combination of these natural ingredients make this tea a beneficial support for your vein health. Exclusively for the next 10 days, you can get 20% off our “Venenkraft” <\/a>herbal tea in our online store to match the theme and the season!<\/p>\n\n

    Artemisia young plant market and lecture<\/h2>\n\n
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    Our Artemisia young plant market and lecture is just around the corner and we can’t wait to invite you! \"🎉\"\"🌱\"<\/p>\n\n

    \"🌿\"\"🎉\" Be there at the Hof Fest on May 17, 2024! \"🎉\"\"🌿\"<\/p>\n\n

    Immerse yourself in a day full of discoveries and delights on our organic farm:<\/p>\n\n

    From 2 pm:<\/p>\n\n

    \u2794 Artemisia young plant market \"🌱\"<\/p>\n\n

    \u2794 Tasting of sweet lupin treats \"🍽️\"<\/p>\n\n

    \u2794 Cozy coffee and delicious cake \"🍰\"<\/p>\n\n

    \u2794 Discover new things in the organic farm store \"🛒\"<\/p>\n\n

    From 17:30:<\/p>\n\n

    \u2794 Exciting lecture on the Nobel Prize-winning plant Artemisia annua \"🌿\"\/Find out everything from A-Z about Artemisia!<\/p>\n\n

    Registration for the lecture from NOW in our organic farm store or from next week on our website! (25\u20ac\/person)<\/p>\n\n

    Look forward to an inspiring time surrounded by green nature and exciting information! Bring your friends and family and let’s enjoy this special event together!<\/p>\n\n

    It’s so green…<\/h2>\n\n

    \ud83c\udf3f Everything thrives and grows magnificently in our greenhouse. It’s a pleasure to see it getting greener every day. The first seedlings are ready to move to the field and can hardly wait to feel the warming rays of sunshine outside.<\/p>\n\n

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    \ud83c\udf3f On our organic farm, we are lucky enough to control every step ourselves – from cultivation to the finished product. Thanks to the close cooperation with our own original producer, the Haas organic farm, we can exclusively grow the plants we need for our products. In addition, most of the fields are located around our farm, which gives us a great advantage in terms of short delivery routes and the quality of our products. <\/p>\n\n

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    \ud83c\udf3f Some of the Artemisia young plants are transferred to larger pots. There they will continue to be cared for and allowed to grow until they are available at our “young plant market” in May. <\/p>\n\n

    You’ll get more details soon! <\/p>\n\n

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    Time for a spring cleanse?<\/h2>\n\n
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    Nettle and dandelion are the perfect nutrient duo, providing you with valuable vitamins and minerals and giving you more energy. They contain vitamins A and C, folic acid, potassium, magnesium, phosphorus and iron. \ud83c\udf3c These two power plants are the cleansing professionals par excellence for our bodies, getting us back on our feet after winter.<\/p>\n\n

    Hard facts about stinging nettle and dandelion:<\/strong><\/p>\n\n

    \u2192 Stimulate your metabolism<\/p>\n\n

    \u2192 ensure a healthy heart<\/p>\n\n

    \u2192 strengthen the immune system<\/p>\n\n

    \u2192 promote intestinal health<\/p>\n\n

    \u2192 protect your cells from ageing<\/p>\n\n

    \u2192 serve to transport oxygen<\/p>\n\n

    \u2192 Mineralize your hair, skin and bones & make them more resistant<\/p>\n\n

    \u2192 cleanse your blood<\/p>\n\n

    \u2192 protect your blood vessels and your liver<\/p>\n\n

    \u2192 Have an antioxidant effect (bind free radicals)<\/p>\n\n

    Use:<\/strong><\/p>\n\n

    Mixing 1 teaspoon of herbal powder<\/a> with 150 ml of warm water is a wonderful morning ritual that will set you up for the day.<\/p>\n\n

    The dandelion plant extract<\/a> is a practical companion for on the go and when things have to be done quickly. Take 15 drops 3 times a day pure, diluted in water or tea. Bye-bye winter fatigue, hello spring freshness! \ud83d\udcaa<\/p>\n\n

    Organic drink of the year:<\/strong>“Organic Schilcher vermouth<\/strong>“<\/h2>\n\n
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    We are delighted that our Schilcher vermouth has been named Organic Product of the Year 2024. Many thanks to all who were there and are happy with us! What an honor.<\/p>\n\n

    Workshop “Strengthening the immune system”<\/h2>\n\n
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    In our workshop led by Alexandra Koch, we learned step by step how to make an aromatic balm, a cold oxymel and a cough syrup.<\/p>\n\n

    But that wasn’t all! Alexandra also introduced us to the healing properties of the herbs, spices and essential oils used and told us about the microbiome. <\/p>\n\n

    We have learned how we can integrate nature’s natural resources into our everyday lives to maintain our health and vitality during the cold season. It was not only about making home remedies, but also about understanding the healing power of plants and natural products.<\/p>\n\n

    The workshop provided us with an inspiring and practical experience that enables us to take a holistic approach to our wellbeing. He encouraged us to integrate the treasures of nature into our daily lives in order to stay healthy and vital throughout the year. <\/p>\n\n

    The cleansing incense ritual at the end of the workshop made the evening a wonderful experience.<\/p>\n\n

    Fermentation workshop<\/h2>\n\n
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    Last weekend we held our first fermentation workshop at our organic farm in Lannach.<\/p>\n\n

    For the first time, a workshop took place on our premises at the Bio Hof! The preparations were exciting and involved a lot of hard work, but in the end we have created a great space with charm where young and old can gather and many more events can take place.<\/p>\n\n

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    Under the expert guidance of a passionate fermentation expert, we learned the secrets of fermentation. From juicy kimchi variations to refreshing ginger ale – we have mastered the art of fermentation from scratch.<\/p>\n\n

    This weekend was not only a feast for the senses, but also an opportunity to learn skills that will enrich our culinary and health journey. It was so nice to experiment and work in a group. I can’t wait to start fermenting at home!<\/p>\n\n

    Organic strawberries in the farm store<\/h2>\n\n
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    Discover fresh Styrian organic strawberries straight from the field! Our farm store offers you the opportunity to purchase delicious strawberries of the best organic quality over the next few weeks.<\/p>\n\n

    We attach great importance to sustainability and environmental friendliness, which is why we can offer you healthy and natural fruit. Only while stocks last!<\/p>\n\n

    You can secure your strawberries by pre-ordering by phone or directly at our farm store! <\/p>\n\n

    Cooking with the sweet lupin<\/h2>\n\n

    Finally the time has come, the first cooking workshop “Cooking with sweet lupins” will take place on 10.05.23 from 5-9 pm at LFI Styria. <\/p>\n\n

    The little-known sweet lupin<\/strong> combines all the benefits of pulses and the requirements of a healthy diet. It is low in carbohydrates, high in fiber, minerals and vitamins and is a vegan protein bomb<\/strong>. In this cooking seminar, we will inform you about the cultivation and the creative variety of dishes. Breakfast smoothies, muesli bars, muffins, spreads, patties, savory and sweet snacks, bread, nibbles and much, much more can be created from lupins. Whether quick dishes, unusual creations or vegan low-carb cuisine – this legume leaves nothing to be desired. We look forward to seeing you there!<\/p>\n\n

    Alkaline fasting <\/h2>\n\n
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    Do you occasionally crave that wonderful feeling of more vitality, well-being and lightness after a refreshingly delicious week of fasting?<\/p>\n\n

    During alkaline fasting, we avoid acid-forming foods<\/strong> such as meat, sugar and dairy products. Alkaline foods contain far more fiber – cleanse the intestines and keep them healthy – so nutrients can be better absorbed.<\/p>\n\n

    Vital substances<\/strong> support the skin, connective tissue and organs. The skin texture is refined.<\/p>\n\n

    Alkaline fasting is an absolute blessing for body, mind <\/strong>and soul<\/strong>. Because when properly prepared and implemented, detoxification takes place noticeably at all levels.At the body level, we make room for important nutrients that boost our immune system and metabolism and make us feel better and lighter.<\/p>\n\n

    We have put together a fasting box that resembles a week of culinary indulgence with tried and tested recipes.<\/p>\n\n

    Why not try our alkaline soup? This organic basic herbal soup is rich in vitamins and minerals and provides you with important nutrients while gently relieving your body.<\/p>\n\n

    Herbs and sweet lupins have an alkalizing effect on the body, are rich in minerals and vitamins and are low in calories. This means you can enjoy large portions during alkaline fasting and avoid grueling food cravings. You can look forward to every bowl of soup thanks to the delicious taste of the diverse flavors. This not only balances acids and bases, but also brings pleasure and health into harmony.<\/p>\n\n

    A good start to spring!<\/p>\n\n

    Tasting at the H\u00f6ller gourmet nursery<\/h2>\n\n
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    Healing smoke <\/h2>\n\n
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    For the protection of the home and the well-being of the soul: <\/strong>incense with herbs and resins! <\/p>\n\n

    Incense burning is the oldest ritual in human history. Then as now, it strengthens the connection between people and nature and the feeling of togetherness during festivals and ceremonies. <\/p>\n\n

    Incense is also used to cleanse your own living space, build up protection, influence your mood and well-being and deal with energies from the past, present and future. <\/p>\n\n

    Smudging herbs, flowers and resins creates a fragrance that affects the limbic system in our body and touches our scent memory. We remember people, experiences, places and relax in the process. Plants have the power to lift us out of emotional depths and can help us to process and let go of pain. <\/p>\n\n

    There is something for every occasion in our balanced smoking blends<\/a>. <\/p>\n\n

    There are very special days for smoking in December. The winter solstice on December 21, when the sun is at its lowest point. A time to pause and recharge your batteries. Mugwort and tree resin are a must. <\/p>\n\n

    The days from December 25th to January 6th are also known as the twelve holy days or Rauhn\u00e4chte. You can find out more about them in the next article.<\/p>\n\n

    Sustainable gifts<\/h2>\n\n
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    Environmental protection, resource conservation and waste avoidance are the major challenges of our time. Many are already on their way and want to become more conscious of their consumer behavior. We want to support this movement with sustainable and valuable food and natural products. All the products we offer come from our own farm and regional production. This keeps the added value in the region. <\/p>\n

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    You can find sustainable gifts from our product range in our online store, or visit us in our farm store<\/a> and put together your own gift according to your own wishes. <\/p>\n\n

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    Harvest good – all good<\/strong><\/h2>\n\n
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    With the beginning of fall, the shorter days and cooler nights, we finish our harvest this year. Many hands were needed again to harvest our herbs, lupins and pumpkins in the desired quality. <\/p>\n\n

    The countless hours of weed control, care and continuous harvesting have paid off – and luckily the weather has also cooperated for the most part. <\/p>\n\n

    We were able to harvest some perennial herbs as early as May – virtually at the same time as we had just finished setting out the young plants.Some crops were only harvested by hand, others with special machines, some we were even able to harvest several times and some only arrived at the farm gate for the first time in the fall. <\/p>\n\n

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    For us, it goes without saying that we pay attention to the time at which the respective plant has its peak of various ingredients and in which form it wants to be harvested, dried and processed. Even the time of day plays a role in the harvesting of some herbs, which is why the right time to harvest is an important factor.Things can get quite hectic when you have to cater to all the different needs and characteristics of the various crops at the same time… <\/p>\n\n

    In conclusion, however, we are once again very satisfied and grateful this year. We are delighted with all the existing and soon-to-be-available treasures that we can provide thanks to this year’s harvest and look forward to spoiling you and your loved ones with more wonderful, healthy and delicious products. <\/p>\n\n

    Invitation to the BIO-FEST Graz! <\/h2>\n
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    We will be there this year with a selection of our organic products and look forward to seeing you and having a great time together! <\/p>\n\n

    Everything is in bloom!<\/h2>\n\n
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    Everything is in full bloom in our herb fields and is a feast for the eyes. The different scents mingle in the air to create a wonderful perfume and the splendor of colors is unsurpassed. So let the harvest begin!<\/p>\n\n

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    On our organic fields, weeds are controlled preventively with harrows, hoes, brushes and by hand hoeing. This work accompanies us throughout the summer. Only through a well thought-out crop rotation in combination with carefully selected soil cultivation can we counteract the increased occurrence of weeds. <\/p>\n\n

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    The motto is to work the agricultural soil as little as possible in order to protect it from erosion and silting. This also increases the load-bearing capacity of the soil, promotes soil life and the formation of humus, thereby making a significant contribution to climate protection. It’s nice to see the variety of insects that can be found in our fields. <\/p>\n\n

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    “Organic Festival” Organic and art in Schilcherland<\/h2>\n\n
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    The birds are chirping and the sun is shining – what could be better than enjoying life together amidst the hustle and bustle? <\/p>\n\n

    On Saturday, April 30th<\/strong>, the annual Bio-Fest in Deutschlandsberg<\/strong> will take place from 10 am to 6 pm <\/strong>. <\/p>\n\n

    From delicious culinary delights and organic young plants, to music and arts and crafts, as well as a children’s program for young guests, everything is ready for you and your family! <\/p>\n\n

    Of course, we will be there again this year and look forward to tasting<\/strong> some of our delicacies<\/strong> with you and your loved ones and having a chat. <\/p>\n\n

    Delicious lupin spreads, freshly brewed herbal beer, news from our herb kitchen and much more are just waiting to delight your taste buds.<\/p>\n\n

    Come along and enjoy the time, because:<\/p>\n\n

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    “Nothing in the world is as infectious as laughter and good humor.” <\/p>\nCharles Dickens<\/cite><\/blockquote>\n\n

    Nettle book presentation with Barbara Simonsohn<\/h2>\n\n
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